Chianti DOCG
6,40 € VAT Included
Chianti "Poggio delle Sassaie" fully expresses the flavor and characteristics of stony, rugged, but generous production areas. It is distinguished by the careful selection of grapes, careful vinification and adequate aging in oak. It is best appreciated accompanied with red meats and game. Serve at room temperature 16-18 °C.
| Gradation |
12,5% |
|---|---|
| Perfume |
Spicy with hints of fresh fruit |
| Taste |
Soft and persistent |
| Color |
Deep purple red with violet hues |
| Vintage | |
| Line | |
| Format | |
| Certifications |
DOCG |
In stock
Chianti DOCG "Poggio delle Sassaie"
A Tuscan excellence that tells of the stony and generous land of Chianti - The Chianti DOCG "Poggio delle Sassaie" embodies the authentic soul of the Tuscan winemaking tradition, proudly expressing the peculiarities of a unique territory. Born among hills shaped by centuries of history, this red wine stands out for its ability to combine rusticity and refinement, offering a sensory experience that celebrates the harmony between nature and craftsmanship.
His alcohol content of 12.5% is accompanied by a deep ruby color with garnet highlights that anticipate a complex and enveloping bouquet. On the nose, there are hints of ripe cherry, plum, spicy notes of black pepper and a hint of vanilla, the result of long barrique aging. On the palate, the wine is structured and full-bodied, with soft tannins and a pleasant freshness, which harmonize perfectly with its natural minerality resulting from the stony, hard soil of the Chianti hills.
"Poggio delle Sassaie" is not just a wine, but a true tale of territory, tradition and passion. Careful vinification and oak aging help enhance the unique characteristics of this area, making each sip a journey through the vineyards and landscapes that have shaped its character.
Matching advice
- Grilled or roasted red meats
- Game dishes
- Aged cheeses
- Traditional Tuscan cuisine dishes
When to taste it
The Chianti "Poggio delle Sassaie" is ideal to be enjoyed at room temperature, between 16 and 18°C, on convivial occasions, convivial dinners or moments of relaxation that require a wine with character. Its complexity and balance also make it perfect to accompany a rich meal or as the protagonist of an evening dedicated to the discovery of Tuscan flavors.
History and Territory
The production territory of the "Poggio delle Sassaie" is distinguished by its stony and rugged hills, which represent a challenge but also a great opportunity for local winemakers. These lands, shaped by time and the Mediterranean climate, give the grapes a unique character, giving the wine remarkable characteristics of structure and minerality. The winemaking tradition in this area has been handed down for generations, with techniques that respect and enhance the richness of the land, leading to the creation of an authentic wine with great personality.
FAQ
1. What are the main organoleptic characteristics of Chianti "Poggio delle Sassaie"?
The wine has a deep ruby color with garnet highlights, a complex aroma of cherry, plum, spice and vanilla, and a structured, balanced taste with soft tannins and a pleasant minerality.
2. What dishes does it go best with?
It is ideal with red meats, game, aged cheeses and traditional Tuscan dishes.
3. How is it best served?
It is recommended to be served at a temperature between 16 and 18°C, preferably in large glasses to fully appreciate the aromas.
4. How long can it evolve in the bottle?
"Poggio delle Sassaie" can be enjoyed young, but it also lends itself to aging for 3-5 years, which will further enhance its complexity.
