Cabernet Sauvignon IGP Lazio
5,40 € VAT Included
Ciccariello Cabernet Sauvignon IGP Lazio: a deep ruby red that envelops the senses with vinous and fruity aromas, rich with hints of raspberry and cherry. Soft and enveloping, it lends itself to celebrating moments of conviviality and accompanying meat dishes, grills and cured meats with elegance and warmth.
| Gradation |
12,5% |
|---|---|
| Perfume |
Vinous, fruity with hints of raspberry and cherry |
| Taste |
Soft and rich |
| Color |
Intense ruby |
| Grapevine |
Cabernet 85%, Merlot 15% |
| Vintage | |
| Line | |
| Format | |
| Certifications |
PGI |
In stock
Cabernet Sauvignon IGP Lazio - Cosmo Ciccariello Line
A journey into the heart of Latium viticulture - The Cabernet Sauvignon IGP Lazio 2022 of the Cosmo Ciccariello Line embodies the elegance and strength of a land rich in history and tradition. Grown in the fertile lands of Lazio, this red wine is presented with a color intense ruby which immediately catches the eye and anticipates a complex, enveloping bouquet.
The perfume is distinguished by its notes vinous and fruity, with hints of raspberry e cherry chasing each other gracefully, revealing the purity and ripeness of the grapes. On the palate, the wine shows itself soft and rich, with a taste dry, full and harmonious that invites an enveloping and persistent sensory experience. The presence of a perfect balance between the tannic and fruity components makes this wine ideal for accompanying refined moments of conviviality and conviviality.
Cabernet Sauvignon, with its blend composed of the85% of Cabernet and from the 15% of Merlot, finds an ideal terroir in the Lazio region, with volcanic soils and a temperate climate that contribute to its complexity and longevity. The 2022 harvest gave a particularly favorable vintage, which is reflected in a wine of great character and personality.
Matching advice
- Meat roasts
- Mixed grills
- Cured meats
- Meat stews
Occasions of use
The Cabernet Sauvignon IGP Lazio lends itself perfectly to convivial dinners, gatherings with friends or relaxing moments during an elegant dinner party. Served at the temperature of 14-15°C, enhances the qualities of robust and spicy dishes, helping to create an atmosphere of warm welcome and refinement.
FAQ
1. What are the main characteristics of this Cabernet Sauvignon?
The wine has a deep ruby color, a vinous and fruity aroma with hints of raspberry and cherry, and a dry, full and harmonious flavor.
2. What is the ideal serving temperature?
It is recommended that Cabernet Sauvignon be served at about 14-15°C to best enhance its organoleptic characteristics.
3. What dishes does it go best with?
It is ideal with roasts, grilled meats, cured meats and stews because of its rich texture and full flavor profile.
4. How long does it last in the bottle?
This wine, thanks to its good structure, can be appreciated even after several years of aging, keeping its sensory characteristics intact.
